Hofbräuhaus am Platzl

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General Information

The Hofbräuhaus am Platzl is a famous beer hall in Munich, Germany. The beer hall was originally built in 1589 by Duke Maximilian I as an extension of the Hofbräuhaus brewery. The public was first admitted to the beer hall in the 19th century. It has been heavily renovated/rebuilt since it was first built, the most recent rebuild was after the Second World War as the hall was heavily damaged by bombing; the festival hall opened in 1958 marking the end of the post-war rebuild. It is now a major tourist attraction in a city and region that is known for its beer.

Getting there

The Hofbräuhaus is situated in the centre of Munich. It is accessible by the public transport system of the city. The easiest way to reach the beer hall is by the underground lines U3 or U6 and the S-Bahn, both getting off at the ‘Marienplatz’ stop. If travelling by car, local parking is available.

Opening Times and Admission

The beer hall is open 365 days a year from 9am-midnight. You can eat and it goes without saying, drink at the beer hall and there will also be Bavarian music to enjoy. The beer hall does not accept reservations, it is turn up and find a table/seat.

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